We know you were probably looking for ice cream in Branson when you clicked on this page, but we have something even BETTER than regular ice cream that you just have to try!
CherryBerry offers a the Italian style of ice cream called gelato. This takes one of the most popular frozen desserts known to man to the next level of goodness. Let us explain why gelato is actually a tastier treat.
Ice cream’s origins are known to reach back as far as the second century B.C., although the true date of invention is unknown. What we know now is that in its most basic form, ice cream is a mixture of cream and/or milk, sugar, and eggs. American-style ice cream is heavy and rich in flavor.
It is frozen while being churned to aerate the mixture and avoid ice crystals. In the process of being made a lot of air in allowed to be “whipped” in which creates a fluffier texture and volume.
What makes gelato different is that it is churned at a much slower speed than regular ice cream, which causes less air to be churned into it during the freezing process. Gelato also has less butterfat in the base, because it uses more milk than cream. As a result, you get a more compact flavor that some would say is more pleasurable to the palette!
Looking for ways to make your gelato ice cream even more unique and tasty? Add as few or as many toppings as you’d like. With so many options available we’re able to accommodate a variety of customers and you can truly make your cold creation into a masterpiece.
Feel free to explore, discover, and share your experiences with your friends and family. Tell them all about your favorite flavor combinations! We like to hear what your favorite ice cream creations are, too!
Come and enjoy gelato in Branson!
When the mood for gelato ice cream strikes up again, stop by CherryBerry and say hello. We’ll be here ready to serve up a frozen dessert like no other!