Bienvenue! Welcome! Did you know you could find something as culturally diverse as sorbet in Branson?
Yes, it’s true! In case you didn’t know, sorbet is derived from the Arab word, Sharbat, meaning mashed fruit drink. The word sorbet is known in France and other European cultures. Sorbet is often confused with Italian ice and often taken to be the same as sherbet. Like these two things, sorbet is actually a frozen dessert made from sweetened water with flavoring.
The difference between sorbet and sherbet is that sherbets contain milk or another fat making it similar to ice cream.
Whereas ice cream is based on dairy products with air whipped in, sorbet has neither, which makes it a more dense and an extremely flavorful product. Due to the nature of it’s making sorbet is often chosen by customers as a non-fat or low-fat alternative to ice cream.
As with all of CherryBerry’s frozen dessert options, you have the choice to make a truly unique creation. Your sorbet could be a work of art if you so choose to deck it out with a multitude of toppings. With options to add fruits, nuts, candies, and syrups comes nearly endless possibilities.
Whether you want to add a mountain of toppings or just keep it simple, CherryBerry in Branson offers a little bit of everything and we hope our options can please your palette. You can try different combinations each time you visit.
Feel free to explore, discover, and share your experiences with your friends and family. Tell them all about your favorite flavor combinations! We like to hear what your favorite sorbet creations are, too!
Come and enjoy sorbet in Branson!
When the mood for ice cold sorbet strikes up again, stop by CherryBerry and say hello. We’ll be here ready to serve up a frozen dessert like no other!